Cubano Roast

Using our signature Latin slow-roasting process, we replicate the Cuban-style profile using organic coffees from our regenerative partner farms in Peru, Honduras, and Nicaragua. Our dark Organic Cubano Roast has a distinctly bold, sweet flavor with a surprisingly smooth finish, making it an iconic blend.

Tasting Notes: Bold/Smooth/Sweet

A dark roast with a full body cup with hints of vanilla and a sweet, syrupy smokiness, with a smooth, bold finish.